mint prianiki
(1 rating)
Another great cookie from Russia, with love. The added touch of mint goes well with tea. Recipe: The Russian Heritage Cookbook Photo: pattiblaine.wordpress.com
(1 rating)
yield
serving(s)
prep time
30 Min
cook time
10 Min
method
Bake
Ingredients For mint prianiki
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1 csugar
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2/3 cwater
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2 Tbspbutter
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3 - 4drops mint extract
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3 cflour
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1/2 tspbaking powder
How To Make mint prianiki
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1In a large pan, boil water and sugar until sugar is dissolved. Add butter, stir to dissolve and cool. Add mint extract and flour mixed with baking powder. Stir well and let stand for 20 minutes.
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2Roll out on a floured board to finger thickness. Cut in 1-inch circles and bake on a greased and floured cookie sheet in a preheated 350-degree oven for about 10 minutes. Cookies will still be white on top, slightly brown on bottom.
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