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mint chocolate chip cookies

goirish86 avatar
Recipe by
linda hennessey
@goirish86
chesterfield, MO

If you choose, you can add green food coloring to the dough. The pudding and sour cream in this cookie, give it an interesting texture.

yield 3 dozen cookies
prep time 20 Min
cook time 10 Min
method Bake

Ingredients For mint chocolate chip cookies

  • CREAM
  • 1 c
    sugar
  • 1/2 c
    butter, softened
  • 1
    egg
  • 1/2 c
    sour cream
  • 2 tsp
    mint extract
  • COMBINE
  • 2 c
    all-purpose flour
  • 3.4 oz
    instant vanilla pudding mix
  • 1/2 tsp
    salt
  • 1/2 tsp
    baking soda
  • MIX IN
  • 1-1/2 c
    semi-sweet chocolate chips
  • 1/2 c
    andes mints, chopped

How To Make mint chocolate chip cookies

  • 1
    Cream together sugar and butter. Add egg and sour cream, and mint extract.
  • 2
    In a small bowl, combine flour, pudding mix, salt, baking soda.
  • 3
    Incorporate flour mixture into the pudding mixture until well combined. Add in chocolate chips and andes mints.
  • 4
    Drop by rounded tablespoon onto parchment lined cookie sheet.
  • 5
    Bake at 375 for 10 minutes. Transfer to a rack to cool.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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