mcdonald's copycat oatmeal raisin cookies
(1)
My favorite kind of oatmeal cookies are from McDonald’s. I know, random right? They have the perfect texture and I wanted to find a recipe that taste like them. These are just about the best ones I’ve tried yet. They have a secret ingredient – toffee bits. They don’t really taste like toffee but it gives them a chewy texture and just a hint of something. Mmmmmmmm…..
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(1)
prep time
10 Min
cook time
12 Min
method
Bake
Ingredients For mcdonald's copycat oatmeal raisin cookies
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1 cbutter, softened
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1 cbrown sugar
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1/2 cwhite sugar
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2eggs
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1 Tbspvanilla extract
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1 1/2 call-purpose flour
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1 tspbaking soda
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1 tspground cinnamon
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1/2 tspsalt
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3 crolled oats
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1 craisins
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1 ccrushed toffee bits
How To Make mcdonald's copycat oatmeal raisin cookies
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1Preheat oven to 350 degrees.
In a large bowl or mixer, cream together the butter and sugars.
Add eggs one at a time and beat, then add vanilla.
Combine flour, baking soda, cinnamon and salt.
Gradually add into wet mix.
Blend oatmeal, Raisins and toffee bits. -
2Drop spoonfuls onto baking sheet.
Bake for 10 to 12 minutes (oven time will vary based on size). -
3Let cookies cool on baking sheet for 5 minutes.
Transfer to cooling rack. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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