margarita balls

(1 rating)
Recipe by
Lisa Johnson
Macon, GA

My family and friends loves them and I make them on Christmas and New Year's Eve parties. It is so simple to fix it and it is so real good and tasty.

(1 rating)
yield 48 balls
prep time 30 Min

Ingredients For margarita balls

  • 1 box
    nilla vanilla wafers, crushed
  • 1/2 lb
    almonds, chopped
  • 4 oz
    white chocolate
  • 1/4 c
    tequila
  • 1/4 c
    orange marmalade
  • 2 Tbsp
    light corn syrup

How To Make margarita balls

  • 1
    Mix 1 box (12 oz) vanilla wafers, crushed into crumbs, with 1/2 lb ground blanched almonds. Melt four 1 oz squares white chocolate according to package directions. In blender, process tequila, orange marmalade, and light corn syrup until smooth. Stir, along with melted chocolate, into crumb mixture. Shape into 1 inch balls and coat with sugar. Store in refrigerator.
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