m&m cookies

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Very good

(1 rating)
yield serving(s)
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For m&m cookies

  • 1 c
    butter
  • 2/3 c
    brown sugar
  • 2/3 c
    sugar
  • 1
    egg
  • 1 1/2 tsp
    vanilla
  • 2 c
    flour
  • 1 1/4 tsp
    baking soda
  • 1 tsp
    salt
  • 1 1/4 c
    m&m milk chocolate candies

How To Make m&m cookies

  • 1
    Preheat oven to 350 degrees. In a large bowl, cream butter and both sugars until well blended. Add the egg and vanilla and mix to combine. In a separate bowl, sift the flour, baking soda and salt together. Slowly add these ingredients into the butter mixture and stir until combined. Fold in M&M candies.
  • 2
    Chill the dough for 1 hour or overnight. Drop dough by rounded tablespoons onto a lightly greased cookie sheet, about 2-inches apart. Bake for 8-10 minutes for chewy or 12-14 minutes for crispy cookies. Makes 24-30 cookies.

Categories & Tags for M&M COOKIES:

ADVERTISEMENT