linda's coconut banana pudding cups
(1 rating)
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My future mother-in-law is an amazing cook ... and this has to be our favorite dessert that she makes, even my kids go crazy for it.
(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
5 Min
method
No-Cook or Other
Ingredients For linda's coconut banana pudding cups
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1 boxjello coconut instant pudding, prepared
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1 boxjello banana instant pudding, prepared
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8bananas, sliced
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vanilla wafers cookies
How To Make linda's coconut banana pudding cups
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1Combine prepared pudding mixes. For single servings: Place a spoonful of pudding into dessert cups/bowls. Line the sides of each cup/bowl with cookies. Place a layer of banana slices over pudding. Spoon in more pudding, and add another layer of banana slices.
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2Repeat pudding/banana layers until cups/bowls are about 3/4 full, ending with pudding. Garnish with a cookie and leftover banana slices.
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3Can also be made in a large serving bowl ... following the same steps as above, and adding a layer of cookies in with the banana & pudding layers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Linda's Coconut Banana Pudding Cups:
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