lemon cookies with a lemon glaze

(2 ratings)
Recipe by
stephanie sorbie
PEORIA, AZ

These are very tasty and light..I hope you enjoy.

(2 ratings)
prep time 30 Min
cook time 15 Min
method Bake

Ingredients For lemon cookies with a lemon glaze

  • 2 c
    sugar
  • 2
    eggs
  • 1/2 c
    lemon juice
  • 4 1/2 c
    flour
  • 1 tsp
    baking soda
  • 2 tsp
    baking powder
  • 1 c
    shortening
  • 1/4 tsp
    salt
  • 1 c
    buttermilk
  • 1
    fresh grated lemon rind
  • 1 lb
    powder sugar
  • 2 Tbsp
    evaporated milk
  • 1/4 tsp
    lemon exract
  • 2 Tbsp
    melted butter
  • rind and juice of a lemon
  • drops of boiling water to thin

How To Make lemon cookies with a lemon glaze

  • 1
    In a bowl cream together shortening and sugar.
  • 2
    Add egg and beat until fluffy.
  • 3
    Add lemon juice and grated rind.
  • 4
    In a separate bowl, sift flour, baking powder and baking soda.
  • 5
    Add above mixture with egg mixture,alternating with buttermilk.
  • 6
    Place on greased cookie sheet and press slightly.
  • 7
    Bake at 350 on a for 12-15 minutes or until slightly golden.
  • 8
    Remove and let cool completely.
  • 9
    In a bowl combine lemon juice, lemon rind, melted butter, evaporated milk, lemon extract and powder sugar and mix to form a glaze.
  • 10
    Spread on cookies.

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