lemon bites
(3 ratings)
I love anything lemon so I adapted another recipe and came up with this one. It is so easy yet so tasty.
(3 ratings)
prep time
30 Min
method
No-Cook or Other
Ingredients For lemon bites
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1 boxvanilla wafers cookies, crushed
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1 stickbutter, softened
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1 can(6oz) frozen lemonade concentrate, thawed
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1 Tbsplemon zest, grated
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1 box(16 oz) powdered sugar
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3/4 cfinely chopped pecans
How To Make lemon bites
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1Crush the vanilla wafers using a food processor or sealable plastic bag and rolling pen.
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2Pour into a large bowl. Add the butter, lemonade concentrate, 2/3 of the powdered sugar, lemon zest and the pecans. Mix thoroughly using your hands. Reserve the remaining powdered sugar to roll the lemon bites in.
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3Roll into balls about 1 inch in diameter and roll in remaining powdered sugar and lay them out on waxed paper. Let them sit out for @ 1 hour and then roll them again in powdered sugar.
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4Store in an airtight container.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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