gum drop bars christmas delights
(3 ratings)
This recipe was always so easy to make when I didn't want to take the time to make the sliced cookies. They were a great hit for the kids lunch bags and after school snack with a glass of cold milk. Hope you like them.
(3 ratings)
yield
serving(s)
prep time
15 Min
cook time
25 Min
method
Bake
Ingredients For gum drop bars christmas delights
- BARS:
-
4 lgeggs, beaten
-
2 Tbsporange juice or other juice or water
-
2 cbrown sugar, lightly packed
-
2 call purpose flour
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1/8 tspsalt- just a pinch
-
1 tspcinnamon, ground
-
1 cgum drops, cut in small pieces, no black (but i use them)
-
3/4 cchopped walnuts
- ORANGE BUTTER ICING:
-
1/4 cbutter, softened to room temperature
-
2 cpowdered sugar
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1 Tbspgrated orange peel-from 1 orange
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2 Tbsporange juice
How To Make gum drop bars christmas delights
-
1Preheat oven to 350^. Grease or spray a 9x13-inch cake pan. Set aside. Bars: Beat eggs with the juice until light; add sugar and mix well. Add sifted dry ingredients. Stir in lightly floured gum drop pieces.( to help keep them separated). Stir in nuts; pour into prepared pan and bake for 25 minutes. While warm spread with Icing. Cool and cut into desired size or into 24 squares.
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2Orange Butter Icing: Throughly cream butter and sugar. Stir in orange zest from 1 orange. Add orange juice as frosting becomes thick to your liking.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Gum Drop Bars Christmas Delights:
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