key lime coolers

Name: Key Lime Coolers
Prep time: 30 min
Cook time: 15 min
Yield: 3
Ingredients: 3/4 cup(s) (1 1/2 stick) unsalted butter; 3/4 cup(s) granulated sugar; 1/2 teaspoon(s) salt; 1 teaspoon(s) baking powder; 4 tablespoon(s) key lime juice; 3 teaspoon(s) key lime zest; 1 - large egg; 2 1/2 cup(s) all purpose flour; 3/4 cup(s) macadamia nuts, chopped; - confectioners' sugar

(2 ratings)

review

Recipe by

Lisa Johnson

@georgiagirl48

Macon, GA

My family and friends loves it and they are so good and sweety and smooth.

(2 ratings)

yield 3 dozen

prep time 30 Min

cook time 15 Min

Ingredients For key lime coolers

3/4 c

(1 1/2 stick) unsalted butter
3/4 c

granulated sugar
1/2 tsp

salt
1 tsp

baking powder
4 Tbsp

key lime juice
3 tsp

key lime zest
1

large egg
2 1/2 c

all purpose flour
3/4 c

macadamia nuts, chopped
confectioners' sugar

How To Make key lime coolers

1
Preheat oven to 350 F; set oven rack in top third of oven. Beat together butter, sugar, salt and baking powder in a medium mixing bowl, until well blended. Beat in lime juice, zest, and egg. Blend in the flour thoroughly (dough will be rather stiff). If using macadamia nuts, incorporate now. Roll the dough into 1-inch balls and place them on a greased or parchment lined baking sheet. Bake for 12 to 16 minutes. Remove from oven. Cool on the pan for a few minutes. While still slightly warm, roll in powdered sugar. Allow cookies to cool completely on wire rack, then coat with sugar again.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

key lime coolers

Ingredients For key lime coolers

How To Make key lime coolers

Categories & Tags for Key Lime Coolers: