italian lemon cookies

Name: Italian Lemon Cookies
Prep time: 15 min
Cook time: 15 min
Ingredients: 1/2 cup(s) sugar; 1/4 cup(s) vegetable shortening; 3 - eggs; 11/2 teaspoon(s) lemon extract; 2 cup(s) flour; 11/2 teaspoon(s) baking powder; 1/8 teaspoon(s) salt; FROSTING; 3 cup(s) confectioners' sugar; 1 teaspoon(s) lemon extract; 1/8 cup(s) water

(2 ratings)

Italian Lemon cookies frosted with sprinkles.

review

Recipe by

ginny F

@baking2day

boston, MA

These are great for kids and kids at heart! They are a sure hit for any occasion. Enjoy!

(2 ratings)

yield serving(s)

prep time 15 Min

cook time 15 Min

Ingredients For italian lemon cookies

1/2 c

sugar
1/4 c

vegetable shortening
3

eggs
11/2 tsp

lemon extract
2 c

flour
11/2 tsp

baking powder
1/8 tsp

salt
FROSTING
3 c

confectioners' sugar
1 tsp

lemon extract
1/8 c

water

How To Make italian lemon cookies

1
Mix together the eggs and shortening, then add the rest. For each cookie into a teaspoon sized ball placed 2 inches apart on a greased cookie sheet. Bake at 325 degrees for 12-15 minutes. Allow cookies to cool completely before frosting and adding sprinkles.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

italian lemon cookies

Ingredients For italian lemon cookies

How To Make italian lemon cookies

Categories & Tags for Italian Lemon Cookies: