island cookies
(1 rating)
No Image
I got this recipe from a friend so I can't take all the credit. I am not a big fan of coconut but these cookies are wonderful.
(1 rating)
yield
serving(s)
prep time
15 Min
Ingredients For island cookies
-
1 2/3 call purpose flour
-
3/4 tspbaking powder
-
1/2 tspbaking soda
-
1/2 tspsalt
-
3/4 c(1 1/2 sticks) butter, softened
-
3/4 cpacked brown sugar
-
1/3 csugar
-
1 tspvanilla extract
-
1egg
-
2 cnestle toll house milk chocolate morsels
-
1 cflaked coconut, toasted if desired
-
1 cchopped walnuts, or pecans
How To Make island cookies
-
1Combine flour, baking powder, baking soda, and salt in small bowl. Beat butter, brown sugar, sugar, and vanilla in large mixer bowl util creamy. Beat in egg. Gradually blend in flour mixture. Stir in morsels, coconut and walnuts or pecan which ever you use. Drop by slightly rounded tablespoon onto ungreased baking sheet. Bake in a preheated 375 oven for 8 to 11 minutes or until edges are lightly browned. Let stand for 2 minutes, remove to wire racks to cool completely. Note: May substitute any of the following Nestle Toll House Semi-Sweet Chocolate Morsels, Semi-Sweet Chocolate Mini Morsels, Mint-Chocolate Morsels, Premier White Morsels, or Butterscotch Morsels.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT