Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

indian jumanas

(2 ratings)
Dazzy avatar
Recipe by
Laura Daszynicz
@Dazzy
Union City, PA

I found this cookie recipe in my Betty Crockers Cooky Book. I found the title of the cookie to be interesting and different from other cookies I have made. They are very soft and have a slight nutmeg taste.

(2 ratings)

Ingredients For indian jumanas

  • 2/3 c
    butter or margarine
  • 1 c
    sugar
  • 2
    eggs
  • 1 tsp
    vanilla
  • 1/2 c
    sour cream
  • 2 3/4 c
    sifted flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 tsp
    nutmeg
  • yellow and green food coloring
  • raisins or nuts

How To Make indian jumanas

  • 1
    Heat oven to 375F. Mix butter, sugar, eggs and vanilla until fluffy. stir in sour cream. Blend dry ingredients; stir into butter mixture. Divide dough in 2 portions; color half yellow and half green. Drop by heaping teaspoons onto a greased baking sheet. Press raisin or nut meat into the center of each cooky. Bake 10 min. or until lightly browned.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Indian Jumanas:

ADVERTISEMENT