ice cream cookies
(1 rating)
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These cookies do not contain ice cream. They got their name from being an excellent accompanyment to serve with ice cream. Additional ingrdients are needed to make the Butter Icing.
(1 rating)
yield
serving(s)
prep time
20 Min
cook time
10 Min
Ingredients For ice cream cookies
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6 Tbspbutter
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6 Tbsppowdered sugar
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1 mdegg yolk
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1 Tbspvanilla extract
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1 cflour
How To Make ice cream cookies
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1Cream butter, sugar, and egg yolk. Add vanilla and flour a little at a time, mixing well. Drop by teaspoonful on an ungreased cookie sheet. Bake 10 minutes at 350 degrees until set but not brown. Makes 24 small cookies. The recipe can be doubled but making the cookies in small batches works best.
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2Butter Icing: Combine 1 ½ cups powdered sugar, 4 T. butter, 1 t. vanilla and enough milk to reach desired consistency. Divide into 3 custard cups and tint each cup to a green, pink and yellow pastel color. Ice cooled cookies.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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