heirloom chewy oatmeal cookies
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This simple, old fashioned cookie recipe has been passed down for generations. My mother-in-law passed this down to me for my kids, and now they have it for their upcoming generations. Easy, and much better than a mix or store-bought cookies! Great fall treat as well.
yield
2 -3 dozen depending on size.
prep time
15 Min
cook time
15 Min
method
Bake
Ingredients For heirloom chewy oatmeal cookies
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1 call purpose flour
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3/4 tspbaking soda
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1/2 tspsalt
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2 coats
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1 tspcinnamon
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1/4 tspnutmeg
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3/4 cshortening or butter
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1 cbrown sugar
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2eggs
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1 tspvanilla
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1 craisins
How To Make heirloom chewy oatmeal cookies
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1Mix dry ingredients in a bowl: flour, baking soda, salt, oats, cinnamon, and nutmeg. Set aside.
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2Mix wet ingredients in large bowl: brown sugar, eggs, and vanilla. Add dry ingredients to the wet mixture. Combine and mix in raisins.
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3With two spoons, drop small balls of cookie dough onto an ungreased cookie sheet. Bake at 350 degrees for 12-14 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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