halloween pumpkin cut out cookies
Halloween Pumpkin Cut Out Cookies are as much fun to make as they are to eat! Share these delicious treats with your little ghosts and goblins this Halloween!
yield
4 dozen
prep time
55 Min
cook time
12 Min
method
Bake
Ingredients For halloween pumpkin cut out cookies
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1/2 cbutter
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2/3 cwhite sugar
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2/3 cbrown sugar
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1 canpumpkin, 15 oz
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1egg
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1 tspvanilla
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4 cflour
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1 tspbaking soda
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1 tspbaking powder
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1 tspcinnamon
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1 tspginger
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1/2 tspnutmeg
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1/2 tspcloves
How To Make halloween pumpkin cut out cookies
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1Heat oven to 350 degrees. Combine butter, sugars, pumpkin, egg and vanilla in a large bowl. Beat well. Add flour, baking powder, baking soda, cinnamon, ginger, nutmeg and cloves. Beat well. Wrap dough in plastic wrap and place in refrigerator overnight or in the freezer for 30 minutes. On a lightly floured surface, roll dough to 1/4 inch thickness and cut out with Halloween cookie cutters. Place on greased baking sheets. Decorate with colored sugars and sprinkles. Bake at 350 degrees for 10 to 12 minutes or until edges are lightly browned. Remove to rack and let cool completely. 4 Dozen
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2http://www.cleanfreshcuisine.com/?p=5360
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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