gooey chocolate cream cheese bars

How To Make gooey chocolate cream cheese bars

• 1

  Melt 1 cup of butter
• 2

  Mix half of the butter and 2 eggs with 1 of the cake mixes. Make this into a crust in an 8 1/2 by 11 inch pan.
• 3

  In a mixer combine the cream cheese, 1 egg, the powdered sugar and the vanilla. Pour mixture onto the crust.
• 4

  sorinkle the chocolate chips on the cream cheese mixture.
• 5

  Combine the other cake mix and the remaining melted butter. Sprinkle on top of the chocolate chips.
• 6

  Bake at 350 degrees for about 45 minutes. Middle will not be set.
• 7

  Cool in refrigerator for about 2 hours. Cut into squares and enjoy!
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