gluten free chocolate chip cookies
This cookies are melting in your mouth. My family love them.
yield
16 -18
prep time
15 Min
cook time
15 Min
method
Bake
Ingredients For gluten free chocolate chip cookies
-
4 Tbspbutter
-
1/4 clight brown sugar
-
1 lgegg
-
1 tspvanilla extract
-
1 1/4 calmond flour or meal
-
1/2 tspbaking powder
-
1/2 tspbaking soda
-
1/4 cmini chocolate chips
How To Make gluten free chocolate chip cookies
-
1Mix butter and sugar until fluffy. Add egg and vanilla extract. Mix well. Add almond flour and baking powder and soda..
-
2Gently mix in mini chocolate chips.
-
3Bake 15 minutes in 350 F pre-heated oven. Make 16-18 cookies.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT