frozen rocky-road bars
(2 ratings)
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These chunky pudding bars are ideal to have on hand in the freezer for an anytime snack. Kids and adults love them!
(2 ratings)
yield
4 to 6
prep time
5 Min
cook time
10 Min
Ingredients For frozen rocky-road bars
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1 pkgcook and serve chocolate pudding
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2 cmilk (for the pudding)
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1 cgraham cracker pieces
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1/2 cmini marshmallows
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1/4 cchocolate chips
How To Make frozen rocky-road bars
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1Prepare pudding according to package directions. Let cool 10 minutes.
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2Stir in graham crackers, marshmallows, and chocolate chips.
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3Line an 8" square baking pan with waxed paper. Pour in pudding mixture and smooth top. Cover with foil. Freeze at least 6 hours or overnight, until firm.
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4Remove from the freezer and let stand 5 minutes. Cut into squares.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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