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frosted oatmeal cookies

(1 rating)
sweetjonaris avatar
Recipe by
Lee Sweet
@sweetjonaris
Milaca, MN

This recipe is again from my grandmother to my mother to me.This was my mother's recipe as is the photo.

(1 rating)
yield serving(s)
cook time 10 Min

Ingredients For frosted oatmeal cookies

  • COOKIE DOUGH
  • 1 c
    butter or margerine
  • 1 c
    brown sugar
  • 1 c
    granulated sugar
  • 2
    eggs
  • 1 tsp
    vanilla
  • 1 1/2 c
    all purpose flour
  • 1 tsp
    salt
  • 1 tsp
    baking soda
  • 3 c
    quick oats
  • 1/2 c
    chopped walnuts, optional
  • CINNAMON COFFEE FROSTING
  • 6 Tbsp
    butter or margerine
  • 2 c
    powdered sugar
  • 2 tsp
    vanilla
  • 2 Tbsp
    brewed coffe, cooled
  • 1 tsp
    cinnamon

How To Make frosted oatmeal cookies

  • 1
    Cookie Dough: - Blend the butter and sugars. Add the eggs and vanilla. - Add the rest of the dry ingredients. - Drop by spoonful onto a cookie sheet. I have always found it best if I lined the cookie sheet with parchment paper.
  • 2
    Bake for 10-12 minutes @ 350 degrees
  • 3
    Frosting: - Blend all ingredients. - Frost cookies after they are cool.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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