frosted date creams

Ingredients For frosted date creams

• COOKIES
• 2 1/4 c

  flour
• 1/2 tsp

  baking soda
• 1/2 tsp

  salt
• 1/2 c

  butter, softened
• 1 1/4 c

  brown sugar, packed
• 2

  eggs
• 1/2 c

  sour cream
• 1 tsp

  vanilla
• 1 c

  nuts, chopped
• 1 c

  dates, pitted & chopped
• FROSTING
• 1/2 c

  butter
• 1 1/2 c

  powdered sugar
• 3-4 Tbsp

  hotwater