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filled sugar cookies

(1 rating)
valarie1641 avatar
Recipe by
Valarie Larson
@valarie1641
Rock Springs, WY

I think this was from my mother's "Home and Garden" Cookbook Encyclopedia. It's the first cookie I learned to bake at age 9...so for over 50 years, it's still my favorite.

(1 rating)
yield serving(s)
prep time 20 Min
cook time 15 Min

Ingredients For filled sugar cookies

  • 2 c
    flour
  • 1 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 stick
    sweet cream butter
  • 1 c
    sugar
  • 1
    egg
  • 1 Tbsp
    milk
  • FILLING
  • 3 tsp
    lemon juice
  • 1/4 c
    water
  • 3 tsp
    cornstarch
  • 1 c
    chopped dates
  • 1/2 c
    sugar
  • 2 tsp
    lemon rind
  • 1/2 c
    chopped nuts

How To Make filled sugar cookies

  • 1
    Cill cookie dough for 1 hour. Roll to 1/8 inch thickness. Cut 2 for each cookie; fill centers only. Cover with 2nd cut-out, seal with fork around the edges
  • 2
    Bake at 375 for 10-15 minutes. Can also be filled with jelly or mincemeat.
  • 3
    Excellent!!
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