favorite caramel pecan bars
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Ingredients For favorite caramel pecan bars
- CRUST:
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1 pkgyellow cake mix
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1/3 cbutter or oleo, softened
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1egg
- FILLING:
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1 can(14 oz.) sweetened condensed milk
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1egg
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1 tspvanilla
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1 cpecans, chopped
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1/2 cbutter brickle chips
How To Make favorite caramel pecan bars
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1Heat oven to 350 degrees. Grease 9 x 13 pan.
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2In large bowl, combine cake mix, butter. and egg. Mix at high speed till mixture is crumbly.
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3Press into prepared pan.
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4In small bowl. beat milk, egg, & vanilla till blended.
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5Stir in pecans and chips.
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6Pour over crust: spread to cover.
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7Bake for 25 to 35 minutes, or until golden brown. Center may appear loose, but will set upon cooling.
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8Allow bars to cool completely before cutting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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