Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

dutch treats

lissak63 avatar
Recipe by
Melissa Buchanan-Smith
@lissak63
Clarkston, MI

I copied this down from a cookbook years ago. It had been published by a women in Virginia. If you like almond, these are a must!

prep time 30 Min
cook time 25 Min
method Bake

Ingredients For dutch treats

  • 1 c
    butter, softened
  • 6 oz
    cream cheese, softened
  • 2 c
    all purpose flour
  • FILLING
  • 3
    eggs
  • 1 c
    sugar
  • 8 oz
    almond paste
  • sliced almonds

How To Make dutch treats

  • 1
    Using mixer, cream butter and cheese. Gradually add the flour. Cover and refrigerate one hour.
  • 2
    Roll into one inch balls. Press dough into mini muffin pan cups. Greased.
  • 3
    Beat eggs until light and fluffy. Add sugar and mix well.
  • 4
    Cube the almond paste into small pieces and beat into mixture.
  • 5
    Spoon a rounded teaspoon into each cup. Top each with three almonds.
  • 6
    Bake at 325 for 25 minutes or until lightly golden. Cool for ten minutes before removing to cooling rack. Yields 10 dozens
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Dutch treats:

ADVERTISEMENT