duck hill lemon squares

(2 ratings)
Recipe by
Joyce Lowery
Sterlington, LA

These are a recipe from my Aunt Mae, who lived in Duck Hill, Mississippi.

(2 ratings)
yield 8 serving(s)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For duck hill lemon squares

  • 1 box
    lemon cake mix
  • 1 can
    lemon icing
  • 3
    eggs, beaten
  • 8 oz
    cream cheese, softened
  • 1 stick
    margarine, softened

How To Make duck hill lemon squares

  • 1
    Blend margarine, one egg, and cake mix. Press into a well greased pyrex dish.
  • 2
    Mix 2 eggs, cake icing, and cream cheese together. Pour over first mixture.
  • 3
    Bake 45 minutes at 350 degrees or until crusty brown. Cool and cut into squares.

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