dreamy lemon bars

Name: Dreamy lemon bars
Yield: 8
Cuisine: American
Ingredients: 1 cup(s) sifted all purpose flour; 1/4 cup(s) powdered sugar; 1/2 cup(s) melted butter; 2 - eggs; 3 tablespoon(s) fresh lemon juice; - zest of a lemon; 2 tablespoon(s) all purpose flour; 1 cup(s) sugar; 1/2 teaspoon(s) baking powder; - powdered sugar for dusting

its a most beautiful lemon bar and you can bite into it like you mean it

review

Recipe by

Ava Romero

@Ava_Romero

South san Francisco, CA

this recipe was entered in 2016 king Arthur flour lemon bar competition. but I am also going to enter this at the world food championship this year in the dessert category. its lemony, dreamy and delicious its a winner winner lemon bar treat! from home cooking guru chef ava marie

yield 8 serving(s)

method Bake

Ingredients For dreamy lemon bars

1 c

sifted all purpose flour
1/4 c

powdered sugar
1/2 c

melted butter
2

eggs
3 Tbsp

fresh lemon juice
zest of a lemon
2 Tbsp

all purpose flour
1 c

sugar
1/2 tsp

baking powder
powdered sugar for dusting

How To Make dreamy lemon bars

1
for the lemon bar crust: In a bowl mix the crust ingredients until crumbly. And then press onto a 8x8 inch pan. Bake at 350 for 20 minutes.

2
In a large bowl beat eggs sling with juice, zest, flour, sugar and baking powder pour the lemon filling on top of crust. Return to oven for 20-25 minutes until set. Dust with powered sugar while it's out of the oven let cool. Cut into squares and enjoy
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dreamy lemon bars

Ingredients For dreamy lemon bars

How To Make dreamy lemon bars

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