delicious banana chocolate chip cookies

(1 rating)
Recipe by
Anita Hoffman
Holland, PA

These cookies are slightly crisp on the outside, yet light and moist on the inside. Plan ahead to refrigerate the dough.

(1 rating)
yield 60 cookies
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For delicious banana chocolate chip cookies

  • 2-1/4 c
    flour
  • 1/2 tsp
    baking powder
  • 1/2
    baking soda
  • 1/2 tsp
    cinnamon
  • 1/4 tsp
    nutmeg
  • 3/4 tsp
    salt
  • 1 c
    butter, at room temperature
  • 1/2 c
    sugar
  • 1/2 c
    light brown sugar, packed
  • 2
    large bananas, mashed
  • 2 tsp
    vanilla
  • 1/2 tsp
    butter flavoring
  • 2
    large eggs
  • 1 c
    mini chocolate chips

How To Make delicious banana chocolate chip cookies

  • 1
    In a medium bowl, sift dry ingredients; set aside.
  • 2
    In a large bowl, cream together butter, sugar and brown sugar on medium speed until light and fluffy.
  • 3
    Add bananas, vanilla and butter flavoring, mixing until combined. Blend in eggs, one at a time, beating well.
  • 4
    Add the flour mixture to the egg mixture, half at a time, beating to combine. Fold in the chocolate chips. Refrigerate dough for 1 hour.
  • 5
    Drop cookie dough by heaping teaspoons on prepared baking sheets.
  • 6
    Bake at 375 degrees for 12 to 15 minutes. Remove to a rack and cool.
  • 7
    Store cookies in a covered container up to a week.

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