crinkle top molases cookies
(2 ratings)
I love the favor of molases it makes me have that feeling of being back home. I dug this out (hadn't made them in quite a while} and made them for a baby shower and my boss took some home for her mom. She raved about them and wanted the recipe. It reminded her of cookies she ate when she was a child.
(2 ratings)
cook time
10 Min
method
Bake
Ingredients For crinkle top molases cookies
-
3/4 cshortening { i use crisco }
-
1 csugar
-
1egg beaten
-
4 Tbspmolasis
-
1/2 tspsalt
-
2 tspbaking soda
-
1 tspginger
-
1 tspcloves
-
2 cflour
-
1 craisens { i like the golden raisens}
How To Make crinkle top molases cookies
-
1Cream together shortening, sugar, egg, and molasis
-
2In separate bowl add salt, baking soda, ginger, cloves, flour, raisens. Mix
-
3Add dry ingredients to first bowl. Mix. Roll into walnut size balls. Roll in granulated sugar. Place on baking sheet.
-
4Bake at 350 for 8-10 minutes. ENJOY!!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for crinkle top molases cookies:
ADVERTISEMENT