creamy banana pudding

(1 rating)
Recipe by
Bernice Mosteller
Casar, NC

This recipe was given to me by the same great lady: This is different from the old fashion puddings.

(1 rating)
yield 8 to 10
prep time 20 Min
method Refrigerate/Freeze

Ingredients For creamy banana pudding

  • 1 --14 oz
    can eagle brand sweetened condensed milk ( not evaporated milk)
  • 1 1/2 c
    cold water
  • 1 sm
    pkg. instant vanilla pudding mix
  • 2 c
    whipping cream, whipped
  • 36
    vanilla wafers
  • 3 md
    bananas, sliced and dipped in lemon juice

How To Make creamy banana pudding

  • 1
    In a large bowl, combine sweetened condensed milk and water. ADD pudding mix, beat well. Chill 5 minutes. FOLD in whipped cream.
  • 2
    Spoon 1 cup pudding mixture into 2 1/2- quart glass serving bowl. Top with 1/3 each of the wafers, bananas, & pudding.
  • 3
    Repeat layering twice, ending with pudding, CHILL thoroughly. GARNISH as desired. Refrigerate left overs.
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