cream cheese meltaways
(2 ratings)
My family loves it and they are chewable and moisture. They are very delicious. Try this!
(2 ratings)
yield
3 dozen
prep time
30 Min
cook time
10 Min
Ingredients For cream cheese meltaways
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1 - 8 ozpkg. fat free cream cheese (room temperature)
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2eggs
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1 Tbspvanilla flavoring
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2 cwhite lily plain flour
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1 csugar
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1 stickbutter (room temperature)
How To Make cream cheese meltaways
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1Preheat oven to 375 F. Mix all ingredients at room temperature to make a stiff dough. Roll into ball form, pressuring down to flatten with bottom of a glass. Bake 8 to 10 minutes until golden brown.
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2Note: You may add any extract to change flavor. Pecans, raisins or chocolate chips can also be added. Makes approximately 3 dozen.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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