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cranberry lemon bars

Mikekey avatar
Recipe by
Mikekey *
@Mikekey
Seattle, WA

Great for the holiday dessert table. A brownie like consistency.

yield 9 serving(s)
prep time 10 Min
cook time 40 Min
method Bake

Ingredients For cranberry lemon bars

  • 1 1/4 c
    all purpose flour
  • 1/4 tsp
    salt
  • 1/2 tsp
    baking powder
  • 1/2 c
    white chocolate baking chips
  • 2 Tbsp
    butter
  • 1 c
    granulated sugar
  • 3 Tbsp
    fresh lemon juice
  • 2
    lemons, zest of
  • 2 lg
    eggs, lightly beaten
  • 1/4 c
    coarsely chopped fresh cranberries
  • powdered sugar, for dusting

How To Make cranberry lemon bars

  • 1
    Preheat oven to 325F. Line 9x9 baking dish with foil, bringing the foil up over two sides of the pan.. Spray with non-stick cooking spray.
  • 2
    Sift flour, salt and baking powder. Set aside.
  • 3
    Melt white chocolate and butter in microwave for 15-30 seconds. Stir until free of lumps.
  • 4
    In large bowl; mix sugar, lemon juice, zest, white chocolate mixture and eggs.
  • 5
    Mix in dry ingredients.
  • 6
    Pour batter into prepared pan. Arrange cranberries evenly into batter.
  • 7
    Bake for 35-40 minutes or until a toothpick can be inserted and removed clean.
  • 8
    Allow to cool. Remove foil and bars from pan. Peel away foil then dust with powdered sugar.
  • 9
    Cut into 9 bars and serve.
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Categories & Tags for Cranberry Lemon Bars:

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