Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

cracker cookies

(3 ratings)
spicyjill avatar
Recipe by
Jill Cooks
@spicyjill
Sunshine state, FL

Hubby and I liked these a whole lot. They are different. Fun to make. Should satisfy any sweet tooth. I used all walnuts.

(3 ratings)
method Stove Top

Ingredients For cracker cookies

  • about 55 club crackers (1 & 1/4 sleeves)
  • 1 cup butter
  • 1 cup brown sugar
  • 1 cup milk chocolate chips
  • 1 cup peanut butter chips
  • 1/3 cup chopped walnuts
  • 1/3 cup chopped pecans

How To Make cracker cookies

  • 1
    Line baking sheet with foil. Preheat oven to 400. Line pan with crackers.
  • 2
    In a medium saucepan over low heat combine butter and sugar until completely melted.
  • 3
    Bring to a boil, stirring constantly for 3 minutes. Pour over crackers. Use a spatula to cover evenly over crackers.
  • 4
    Bake for 5 minutes. Pour chips over top. After a minute or 2 spread chips over entire pan. Making sure all crackers are covered. Sprinkle nuts over top while chocolate is still warm.
  • 5
    Put in fridge for 1 hour. Break into pieces. Store covered in fridge.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT