congo bars

Name: Congo Bars
Prep time: 30 min
Cook time: 30 min
Yield: 10
Ingredients: 1 cup(s) butter room temperature; 2 cup(s) flour; 2 - egg yolks; 1/2 teaspoon(s) salt; 1/2 cup(s) brown sugar; 1/2 cup(s) sugar; 1 teaspoon(s) vanilla; 1/2 teaspoon(s) baking soada

(2 ratings)

review

Recipe by

shari wood

@shariwood

Oklahoma City, OK

These have a little bit of everything for everyone!

(2 ratings)

yield 10 -12

prep time 30 Min

cook time 30 Min

Ingredients For congo bars

1 c

butter room temperature
2 c

flour
2

egg yolks
1/2 tsp

salt
1/2 c

brown sugar
1/2 c

sugar
1 tsp

vanilla
1/2 tsp

baking soada

How To Make congo bars

1
Mix together and pat into a greased 9x12 pan. Sprinkle 1/2 bag of chocolate chips. Sprinkle 1/2 bag of butterscotch chips or peanut butter chips over the cookie base. Beat the 2 egg whites until stiff and add 1 cup brown sugar. (makes meringue) Beat until combined. Spread over chips. Bake at 350* for 30-35 minutes.
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congo bars

Ingredients For congo bars

How To Make congo bars

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