confetti squares

(1 rating)
Recipe by
Patsy Fowler
Anderson, SC

these are some good cookies all the kids at the church school house love them

(1 rating)
prep time 20 Min

Ingredients For confetti squares

  • 1/2 c
    butter
  • 1 c
    peanut butter
  • 1 pkg
    butterscotch chips
  • 1 pkg
    fruit flavored mini marshmallows

How To Make confetti squares

  • 1
    Grease a 9x13 inch pan. In a large pot, melt butter, peanut butter and butterscotch chips on low heat.
  • 2
    Stir with a spatula until mixture is smooth.
  • 3
    Watch carefully because this is so easy to burn if you turn your back for a second.
  • 4
    Remove pot from stove and let mixture cool slightly (you don't want mixture too hot because it will melt the marshmallows).
  • 5
    Mix marshmallows into peanut butter mixture. Pour into greased pan.
  • 6
    Place in fridge until squares are firm. Cut into squares with a sharp knife. Store in fridge.
  • 7
    Note: you can serve these in cupcake liners to make them look dressed up for a party.

Categories & Tags for Confetti Squares:

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