coffee and spice cookies, joann's

review
Private Recipe by
Megan Stewart
Middletown, OH

John would love this. I want to try it with English breakfast tea instead of the coffee. Note: John loved coffee, but mine came out light colored cause I dont drink coffee so didn't brew strong. I liked it with the tea!

method Bake

Ingredients For coffee and spice cookies, joann's

  • see directions

How To Make coffee and spice cookies, joann's

  • 1
    Mix thoroughly: 1 c shortening 2 c brown sugar 2 eggs
  • 2
    Then stir in 1/2 c cold coffee. (I used the donut shop blend in the keurig... large cup made over 1 cup coffee but I spilled measuring and still had 1 cup. Joanne says brew coffee extra strong like she does)
  • 3
    Sift and stir in: 3 1/2 c flour 1 tsp soda 1 tsp salt 1 tsp nutmeg 1 tsp cinnamon
  • 4
    Chill dough 1 hour. ( I refrigerated overnight)
  • 5
    Drop by tsp on lightly greased cookie sheets. Bake at 400 degrees 8-10 minutes just until set.
  • 6
    Note: do not bake on bottom rack at home, they burned.
  • 7
    Note: I want to try making with English breakfast tea or chai tea, use 2 bags for strong.
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