coconut pecan bars
(2 ratings)
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From another PTA mom, Laurie.
(2 ratings)
Ingredients For coconut pecan bars
- CRUST
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1 1/2 cflour
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3/4 cunsalted butter
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3/4 cpowdered sugar
- FILLING
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3 Tbspflour
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2 1/4 cbrown sugar
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3/4 tspbaking powder
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1/4 tspsea salt
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3 lgeggs, well-beaten
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1 1/2 tsppure vanilla extract
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1 1/2 ccoconut
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1 1/2 cpecans, chopped
How To Make coconut pecan bars
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1Mix the crust ingredients well and pat into the bottom of a 9" x 13" pan. Bake the crust for 15 minutes at 350 degrees F. Leave the oven on.
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2In a medium bowl, mix together the flour, brown sugar, baking powder and salt. Add the eggs and vanilla and blend. Stir in the coconut and pecans. Spread mixture over the crust and bake 25 more minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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