coconut macaroon's
(3 ratings)
I know everyone will go a little nuts for these perfect macaroons.They are just a hint of sweet with a touch of chewy goodness. This recipe is also figure freindly, and I am sure you will want to make them for your family any time. Enjoy.
(3 ratings)
yield
8 serving(s)
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For coconut macaroon's
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2 large eggs, 1/2 of a cup of sugar 1/8 of a teaspoon of salt, 1 teaspoon of vanilla and 3 cups of coconut
How To Make coconut macaroon's
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1In a large bowl, whisk the eggs until well beaten stir in sugar, salt and vanilla. Finally add the coconut, making sure that it is well coated.
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2Place parchment paper on a cookie sheet and using a icecream scoop place a few inches apart and bake for 15 min. They will turn a light golden brown and that is when you know they are perfect.
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3Cool cookies and for another idea you can melt some semi sweet chocolate and1/2 a cup of heavy cream, and dip the bottoms of the cookie.
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4Heat cream in a sauce pan over medium heat, bring just to a boil and pour over chocolate. Allow to stand for 5 min, stir until smooth. Enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Coconut Macaroon's:
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