coconut cookies with chocolate glaze

How To Make coconut cookies with chocolate glaze

• 1

  In a bowl add Coconut flour, sugar, and eggs, and start mixing.
• 2

  Melt shortening and start adding it slowly to the mixture until it turns into a dough. Make small balls, about 1 1/2 inches in diameter, and put them on a slightly greased baking sheet.
• 3

  Put in a preheated at 350 F oven. Bake for 10 to 15 minutes. Do not over bake. Take out of the oven and let them cool.
• 4

  Melt the Chocolate in a double boiler and start coating each cookie individually. Be careful because they are still fragile.
• 5

  Refrigerate for at least 2 hours before serving!
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