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cocoa kiss cookies

Recipesnfoodcom avatar
Recipe by
Jane Kaylie
@Recipesnfoodcom
Los Angeles, CA

Cocoa Kiss Cookies is a classic Valentine Special Dessert. A Quick and easy to bake recipe, this is one of our favorite chocolate indulgence.

yield 8 serving(s)
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For cocoa kiss cookies

  • 1 c
    butter or margarine softened
  • 2/3 c
    sugar
  • 1 Tbsp
    vanilla extract
  • 1 2/3 c
    all-purpose flour
  • 1/4 c
    hershey's cocoa
  • 1 c
    finely chopped pecans
  • 9 oz
    hershey's kisses chocolates

How To Make cocoa kiss cookies

  • 1
    In large bowl, beat butter, sugar and vanilla until creamy. Stir together flour and cocoa; add in butter mixture, beating until blended.
  • 2
    Add pecans; beat until well blended. Refrigerate dough about 1 hour or until firm enough to handle. Heat oven to 375 degrees Fahrenheit.
  • 3
    Remove wrappers from chocolate pieces. Mold scant tablespoon of dough around each chocolate piece, covering completely. Shape into balls.
  • 4
    Place on ungreased cookie sheet. Bake 10 to 12 minutes or until set. Cool slightly, about 1 minute; remove from cookie sheet to wire rack. Cool completely.
  • 5
    Roll in powdered sugar. Roll in sugar again before serving, if desired. About 4-1/2 dozen cookies. Serve 8 persons.
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