new mexico's clotchky (thumbprint cookies)

(1 rating)
Recipe by
Bea L.
Emerald Isle, NC

NEW MEXICO: Munch your way across the USA. Bennie Shaw, the state of New Mexico is now represented. This recipe is from "Capitol Cookies" with recipes from every state capital & Washington, DC. this recipe was submitted by Calvary Chapel de Santa Fe, Santa Fe, New Mexico, Maureen Nash, Chairperson. I personally have not made these so, Bennie, if you make these, let us know if they make your state proud.

(1 rating)
method Bake

Ingredients For new mexico's clotchky (thumbprint cookies)

  • 8 oz
    cream cheese, softened
  • 1 stick
    butter, softened
  • 1 c
    self-rising flour
  • jam, any flavor
  • powdered sugar
  • SELF-RISING FLOUR SUBSTITUTE:
  • 1 c
    all purpose flour
  • 1 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/4 tsp
    baking soda (optional)

How To Make new mexico's clotchky (thumbprint cookies)

  • 1
    Whip together cream cheese and butter. Add flour. Roll dough into a long log and wrap in waxed paper. Chill until firm.
  • 2
    Slice into 1/4" slices. Put thumbprint in middle of each slice once slices are placed onto cookie sheet.
  • 3
    Spoon 1/2 teaspoon jam into thumbprint of each slice. Bake until golden in a 350-degree oven for 10 minutes. Cool. Sprinkle with sifted powdered sugar.

Categories & Tags for New Mexico's Clotchky (Thumbprint Cookies):

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