~ christmas shortbread cookies ~
(6 ratings)
A very easy, yet delicious cookie! My kids love helping me decorate them! Enjoy!
(6 ratings)
yield
30 - 40
prep time
10 Min
cook time
10 Min
method
Bake
Ingredients For ~ christmas shortbread cookies ~
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1 csoftened butter
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1/2 ceach - confectioners sugar & corn starch
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Pinchsalt
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1/2 tspquality vanilla extract or almond
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1 1/2 cflour
How To Make ~ christmas shortbread cookies ~
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1Preheat oven to 350 degree F. In a medium bowl, beat together butter and confectioners' sugar, next add the salt vanilla and cornstarch, just until combined. Lastly beat in flour, just until combined. Line a sheet pan with parchment paper. Roll one inch balls and place 1/2 inch apart on sheet pan. Lightly press cookies with tines of a fork and decorate with your favorite colored sugars or desired sprinkles. Bake for 12 minutes. Remove from pan to cooling racks and continue until all dough is baked.
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2The recipe can easily be doubled for more melt in your mouth delights!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for ~ Christmas Shortbread Cookies ~:
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