chocolate waffle iron cookies
(2 ratings)
I got this recipe from a church friend about 10 years ago. These are different and fun to make. Also GOOD!
(2 ratings)
yield
24 serving(s)
prep time
20 Min
Ingredients For chocolate waffle iron cookies
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1/2 cbutter
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1/4 ccocoa, unsweetened
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3/4 csugar
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2eggs, beaten
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1 tspvanilla extract
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1 call purpose flour
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canned or home made chocolate frosting, optional
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whole pecans for garnish, optional
How To Make chocolate waffle iron cookies
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1Melt butter in a medium saucepan. Add cocoa and mix well. Remove from heat. Stir in sugar. Add vanilla, then stir in eggs, being sure mixture has cooled enough so that eggs don't cook, but instead mix in well. Stir in flour.
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2Drop dough by teaspoons-full onto hot waffle iron. You can make 4 at a time. Close waffle iron and let bake for 1 minute. Remove to wire racks to cool. Frost with chocolate frosting and top with a pecan, if desired. -
3If you prefer not to frost cookies you can sprinkle with with powdeed sugar to finish.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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