chocolate no-bake cookies
(2 ratings)
There are quite a few variations on this recipe. I'm not sure mine is anything special. I've made these cookies many times and this recipe seems to turn out the best for me. Enjoy!
(2 ratings)
yield
12 -24
prep time
10 Min
cook time
10 Min
method
Stove Top
Ingredients For chocolate no-bake cookies
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2 cwhite sugar
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1/4 cunsweetened cocoa
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1/2 cmilk, 2%
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1/2 cbutter
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1 tspvanilla extract
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1 pinchsalt
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1/2 cpeanut butter (chunky or creamy, i like creamy)
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3 cquick cooking oats
How To Make chocolate no-bake cookies
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1In a saucepan, combine the sugar, cocoa, milk, and butter. Place over medium heat. Bring ingredients to a boil, stirring constantly. Boil for 1 1/2 minutes. (This is the only tricky part of the recipe. Boil too long, and they are very hard to spoon out of pan. Not enough boiling and they are too soft to mound into cookies). I begin timing the boiling as soon as I see small bubbles. Don't wait until there is a rolling boil to time.
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2Remove from heat. Stir in vanilla, salt, peanut butter, and oats.
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3Drop by rounded spoonfuls onto waxed or parchment paper. I use a tablespoon. Size of spoon determines how many servings you will have.
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4Allow cookies to cool and set up - approximately one hour. Store in an airtight container.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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