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chocolate macaroons

(1 rating)
marbet8449 avatar
Recipe by
Mary Terrell
@marbet8449
Warren, TX

These are my favorite cookies. I've seen them chocolate snowballs, chocolate crinkles and chocolate snowflake cookies. Whichever name you call them these are delicious cookies.

(1 rating)
prep time 20 Min
cook time 10 Min
method Bake

Ingredients For chocolate macaroons

  • COMBINE:
  • 1/2 c
    butter, melted
  • 4 oz
    (1 box) baker's unsweetened baking chocolate, melted
  • 2 c
    sugar
  • BEAT IN:
  • 4
    eggs, one at a time
  • 2 tsp
    vanilla
  • SIFT AND ADD:
  • 2 tsp
    baking powder
  • 2 c
    flour

How To Make chocolate macaroons

  • 1
    Combine ingredients as listed above. Chill dough at least 4 hours or over night.
  • 2
    Roll into small balls or use a melon scoop to measure dough. Roll balls in sifted powdered sugar.
  • 3
    Place balls one inch apart on greased cookie sheet and bake in preheated oven at 375 for 10 - 12 minutes. Remove from cookie sheets and place on wire racks to cool. Cool completely before storing
  • 4
    I like to use 1 tsp vanilla and 1 tsp almond extract. you can also use 1 tsp vanilla and 1 tsp peppermint extract instead of 2 tsp vanilla.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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