Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

chocolate fluffernutter cookies

(1 rating)
ginahweenah avatar
Recipe by
Gina Jackson
@ginahweenah
Ogdensburg, NY

Chocolate cookies with peanut butter~milk chocolate chips and marshmallows! Gooey and creamy when warm and oh so good after they sit a while too!

(1 rating)
yield 36 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For chocolate fluffernutter cookies

  • 1/2 c
    butter flavor shortening
  • 1 c
    sugar
  • 1
    egg
  • 2 c
    sifted flour
  • 1/2 c
    baking cocoa
  • 1/2 tsp
    salt
  • 1/2 tsp
    baking soda
  • 1/2 c
    buttermilk
  • 1 tsp
    pure vanilla extract
  • 10 oz
    nestle swirled milk chocolate peanut butter morsels
  • 18 lg
    mashmallows, halved

How To Make chocolate fluffernutter cookies

  • 1
    Preheat oven to 350 degrees. Line three baking sheets with parchment paper or silpat liners.
  • 2
    In mixer cream together sugar, shortening, vanilla and egg. In a small bowl sift together dry ingredients. Add to creamed sugar, 3/4 cup at a time, alternating with the buttermilk. When combined stir in morsels.
  • 3
    Drop by tablespoonfuls (I use a tablespoon scoop) onto lined baking sheets and bake 8 minutes. Remove from oven and add a marshmallow half to each cookie, return to oven and cook 3 minutes longer. Let cookies cool 1 minute on sheet then remove to racks to cool completely. Using a measured tablespoon scoop this recipe makes 3 dozen cookies.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Chocolate Fluffernutter Cookies:

ADVERTISEMENT