chocolate filled snowballs

How To Make chocolate filled snowballs

• 1

  Preheat oven to 375
• 2

  Cream butter, sugar and vanilla until light and fluffy. Add sifted flour and chopped nuts. Blend well.
• 3

  Chill dough wile removing foil from kisses. Spoon dough around each kiss and roll so each kiss is completely covered. Bake on ungreased sheet for 12-14 min @ 375
• 4

  Roll in conf. sugar while warm.
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