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chocolate chip pie

(2 ratings)
tnj2008 avatar
Recipe by
Tara Pacheco
@tnj2008
Fall River, MA

This pie is heavenly. If you are looking for an easy to prepare dessert recipe with impressive results, this is it! Best served warm with a little whipped cream or ice cream :) Adapted from "Royer's Round Top Cafe" recipe for Bud's Chocolate Chip Pie.

(2 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 1 Hr 5 Min

Ingredients For chocolate chip pie

  • 1 c
    sugar
  • 1 c
    packed brown sugar
  • 1 c
    flour
  • 2 lg
    eggs, lightly beaten
  • 1/2 c
    melted unsalted butter
  • 1/2 c
    semi-sweet chocolate chips
  • 1/2 c
    coarsely chopped pecans or walnuts (optional)
  • 1
    10 inch pie shell (9 inch will work just fine as well. i used the recipe for my "no roll pie crust" & it worked out nicely.

How To Make chocolate chip pie

  • 1
    Mix sugars and flour together.
  • 2
    Stir in eggs and then the butter, combining well.
  • 3
    Fold in the chips and nuts if you are using them.
  • 4
    Spread in the prepared crust.
  • 5
    Bake at 325 degress for 60 to 70 minutes or until a knife inserted in the center comes out clean.
  • 6
    Let pie cool and set before cutting. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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