chocolate chip peppermint cookies
(1 rating)
Chocolate chip cookies, my favorite! But one day I wanted to make them more festive for the holidays. So I came up with this recipe. Merry Christmas! Ho Ho Ho! (Gobble them up anytime, though!)
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
10 Min
Ingredients For chocolate chip peppermint cookies
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2 1/4 call purpose flour
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1 tspbaking soda
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1 tspsalt
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1 cbutter (kerrygold is best), softened
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3/4 cgranulated sugar
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3/4 cpacked brown sugar
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1 1/4 tspvanilla
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2 lgeggs, preferable room temperature
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1 tspwater
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2 cmilk chocolate chips
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1/2-3/4 cwalnuts, english, or almonds, coarsely chopped
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1/2-3/4 cpecans, toasted preferably
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5 ozandes peppermint crunch chips, or to taste
How To Make chocolate chip peppermint cookies
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1Preheat oven to 375 degrees. Have cookie sheets ready, ungreased.
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2In a bowl, combine flour, baking soda, salt. In mixer bowl, combine butter, sugars, vanilla and water. Beat with mixer until creamy. Add eggs, one at a time and beat well till well mixed. Gradually add in the flour mixture till well blended. Next blend in the milk chocolate chips, nuts and peppermint chips.
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3Drop by rounded tablespoon onto awaiting baking sheets. Bake 9 to 11 minutes until golden brown. Cool on baking sheets for 2 minutes before removing. Serve with cold glass of milk and smiles.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chocolate Chip Peppermint Cookies:
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