chocolate chip cookies

(1 rating)
Recipe by
mary hendricks
conyers, GA

this recipe seems to call for less flour then some but honestly they are the best ones.. just enough flour to hold the butter and chocolate together .. not doughy I do however suggest sticking with BUTTER and not margarine. it works ok but the texture is so much better with the butter

(1 rating)
yield 32 cookies
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For chocolate chip cookies

  • 1 c
    better
  • 1/2 c
    sugar
  • 1/2 c
    brown sugar
  • 2
    eggs
  • 1 1/2 c
    semi sweet chocolate chips
  • 1 tsp
    baking soda
  • 1 tsp
    salt
  • 1 tsp
    vanilla extract
  • 2 c
    flour (all purpose)

How To Make chocolate chip cookies

  • 1
    heat oven to 375
  • 2
    Cream together butter, sugars, eggs, soda, salt, and vanilla.
  • 3
    Mix in remaining ingredients. Drop by teaspoonfuls, 2 inches apart onto greased cookie sheets. Bake 10 minutes or until edges are brown and tops are a bit bubbly .. cool and chow down.. they wont last long!

Categories & Tags for Chocolate Chip cookies:

ADVERTISEMENT