chocolate chip cookies
(1 rating)
These delicious cookies are a favorite in my family. I also make them often for Christmas gatherings and events, and they go super fast! =)
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For chocolate chip cookies
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2 1/4 cunbleached all-purpose flour
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1 tspbaking soda
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1/2 tspsea salt
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2 stickbutter, softened
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3/4 craw or granulated sugar
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3/4 cpacked brown sugar
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1 tsppure vanilla extract
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2eggs
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1 (12 oz.) pkgsemi-sweet chocolate chips
How To Make chocolate chip cookies
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1Preheat oven to 375°. In a bowl combine flour, baking soda and salt. In a separate bowl beat butter, raw sugar, brown sugar and vanilla. Add the eggs one at a time, beating well after each addition, gradually stir the flour mixture into the wet ingredients. Stir in chocolate chips and drop dough by rounded tablespoon onto ungreased or parchment paper lined baking sheets. Bake cookies for 9 to 11 minutes or until golden brown. Let stand for 2 minutes then remove cookies to wire racks to cool completely.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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